Saturday, October 22, 2011

Andes Mint Cupcakes

I love mint almost as much as I love I knew these cupcakes would be delicious.  My brother is not a huge fan of chocolate, but he came home from work concerned that I had given all the cupcakes away - he had been thinking about them his entire shift! 

Prepare the cupcakes

Make the ganache and fill the cupcakes when they come out of the oven.

Ice with mint cream cheese frosting and top with leftover ganache and an Andes mint!

Recipe from Your Cup of Cake.

~Posted by Karen

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